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A chance meeting in the heart of Japan between an adventurous traveller from Saint-Malo and a Japanese chef, involving a lot of sake… this is how this lovely ramen restaurant was conceived. In its ultramarine, white, and wooden interior, wolf down their mouthwatering soups of steaming, fragrant broths and homemade noodles to the sound of the warm cosmopolitan soundtrack. Warning: seating is limited!
Gyoza
Ramen
Crème brulée with Hojicha tea